There are many ramen shops in Chicago, but I’m sure you want to try other types of food on your next trip to Chicago as well.Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals-and your views, too. So of course this place was on my to-do list. Filter: ramen half spice spicy food slushies good for dates lively cozy authentic braised pork casual good for a late night cocktails crowded beer coconut juice hip hop dinner (13 more) Log in to leave a tip here. Pretty disappointing to wait so long to have below sub par ramen. 4) Finally, do you really want to eat a bowl of ramen in a basement, with lighting so dark that you can barely see what's in your bowl? Our signature High Five Ramen features a… But the noodles taste like instant noodles.
They have a decent amount of non-ramen and ramen options but I've only had ramen hereâ more, âStrings is my go to for ramen! More worthy of attention, however, is High Five Ramen, a downstairs nook where the queue for one of its 16 seats starts early. Once inside, slurp a bowl of the signature, crazy-spicy ( have no spice one also but avoid and go for medium one) broth noodles, a slow-cooked egg, roasted … About See All. The ambiance is super dark with interesting decor.
Visiting Chicago - Restaurant Recommendation? The toppings were great in all of the bowls I've tried- the chashu is fine, the egg is fine, the bamboo shoots are tasty and doesn't have that weird canned … Ramen Takeya Al I say is that this is by far the most special favor I ever tasted for a ramen bowl. I've been to other ramen bars but this is the best! Zoom in to see updated info. Once inside, slurp a bowl of the signature, crazy-spicy ( have no spice one also but avoid and go for medium one) broth noodles, a slow-cooked egg, roasted … Viewing its Yelp page, I was intrigued by its menu which resulted in me bookmarking it after finding out how close it was to my apartment. Chicago Dining "Best of" Lists Food Ratings Culinary Events News Home > Restaurants > Illinois > Chicago > West Loop. Once inside, slurp a bowl of the signature, crazy-spicy ( have no spice one also but avoid and go for medium one) broth noodles, a slow-cooked egg, roasted pork belly, locally grown sprouts, and black garlic oil, this unique rendition is worth the burn. High Five Ramen menu in image format shown on this website has been digitised by. The duck in the ramen was somehow better, but not sure if it was just because it was soaking in the broth. When is High Five Ramen reopening? Specialties: We serve tonkotsu-style, rich and creamy broth combined with miso, sesame, numbing pepper, nori and dried Japanese chilies. âSpecializing in traditional Japanese ramen, the success of Aodake Ramen in Downtown LaGrange has now expanded to West Loop, Chicago!â more, âcosy, minimalist Japanese restaurant with open kitchen preparing traditional Ramen, katsu curry rice, curry udon and popular street snacks BYOBâ more, âOrdered the spicy spring rolls as appetizers, and they had the right amount of sauce and crunch.Īlso got the miso Brussels sprouts but found them a touch too salty but still good. High Five Ramen opens at 6:00 PM daily, but my friend had heard that it is very popular and gets crowded quickly, so we showed up 30 minutes early just to be safe. Our signature High Five Ramen features a… Check out the menu online before you go for the first time so you can place your order right away. Approached through an unassuming door on the way in to Green Street Smoked Meats, Brendan Sodikoff's 16-seat ramen spot sets a new standard for tonkotsu in the city.
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